Ahmedabad3 months · 8 hrs/week
Overview
Running a store floor: stock control, shrinkage, staff rostering, visual merchandising and daily reconciliation. Built from how supermarket branches actually operate.
What you'll learn
- Manage inventory levels and control shrinkage
- Roster staff against footfall patterns
- Merchandise a floor to lift basket size
Curriculum
Loading the syllabus…
Hands-on projects
A store layout and planogram
A month-end stock reconciliation
Campus & labs
Your trainer
Sunita Deshmukh
Regional retail manager overseeing fourteen supermarket branches.